This was my first tryst with Burmese food. Oh Boy! I must say, it surely was a feast for the tastebuds.
Samosa Soup - A delicious soup made with samosas, potatoes, onions, lentils, cabbage and falafel
Brown Rice & Fiery Tofu & Vegetables - Wok fried tofu, string beans, bell peppers and basil in lightly fiery Rangoon sauce
Burmese Pad Thai - Rice noodles mixed with tofu, fresh red bell peppers, onion, pea leaves, cabbage, peanuts and scrambled egg
@Rangoon Ruby, Palo Alto, CA
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